Chilling privation during dormancy period and carbohydrate mobilization in Japanese pear trees
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چکیده
منابع مشابه
Effects of dormancy progression and low-temperature response on changes in the sorbitol concentration in xylem sap of Japanese pear during winter season.
In order to elucidate which physiological event(s) are involved in the seasonal changes of carbohydrate dynamics during winter, we examined the effects of different low temperatures on the carbohydrate concentrations of Japanese pear (Pyrus pyrifolia (Burm.) Nakai). For four winter seasons, large increases in the sorbitol concentration of shoot xylem sap occurred during mid- to late December, p...
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ژورنال
عنوان ژورنال: Scientia Agricola
سال: 2011
ISSN: 0103-9016
DOI: 10.1590/s0103-90162011000400011